Category: One-Pot & Casserole Meals

Recipe for Patisson with Ravioli, Thyme, and Cheese

A pure delight! This recipe is very simple, but it requires just a bit of patience and delicacy to hollow out the vegetable without piercing it…

Recipe for Fish Soup with Saffron, Leeks, and Carrots.

A comforting and flavorful recipe for saffron fish soup with leeks and carrots from the bay.

Recipe for Pumpkin and Chestnut Cream Soup

To try: this pumpkin and chestnut velouté with a special ingredient.

Homemade Zucchini Gratin Recipe

Very good recipe and easy to make.

Stuffed Pattypan Squash with Summer Vegetables Recipe

To enjoy a squash, I stuffed it. The last vegetables of summer: tomatoes, sweet bell peppers, and fennel will add zest to the filling with plenty of deliciousness.

Recipe for a Shepherd’s Pie with chestnuts and porcini mushrooms topped with cocoa nibs.

A shepherd’s pie recipe proposed by a chef to highlight the Brotherhood of Potato Enthusiasts. Photo credit: Franck Scmitt / Germicopa.

Recipe for Pan-Fried Green Asparagus with Parmesan

Green asparagus is rich in vitamins A, B9, potassium, and magnesium. It is consumed from April to June. Here is a quick and delicious recipe for sautéed green asparagus with parmesan.

Easter Bruschetta with Goat Cheese Recipe

A recipe for asparagus frittata. Photo credit: Ch.Gauget/Adocom-RP.

Recipe for Pumpkin and Chestnut Soup

A creamy soup, soft and comforting.

Recipe for Spicy Potatoes

This Lebanese mezze recipe is somewhat equivalent to patatas bravas in Spain… They can be served with hummus, tabbouleh, or eggplant dip. A delight!

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