Vegetable Gratin Recipe in the Air Fryer

AuthorCategoryDifficultyBeginner

A vegetable gratin in the Airfryer is very easy and quick to prepare. A delicious plant-based dish to share with family or friends.

Yields4 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins
Ingredients
 1 Broccoli
 1 Bell pepper
 2 Tomato
 1 Red onion
 1 Olive oil
 1 Salt
 1 Pepper
 Grated cheese
Directions
1

Preheat the Airfryer to 180°C.

2

Wash and cut the vegetables into large cubes.

3

Mix the vegetables with olive oil, salt, and pepper.

4

Pour into a dish suitable for the Airfryer.

5

Sprinkle with grated cheese.

6

To finish, cook for 20 minutes.

Ingredients

Ingredients
 1 Broccoli
 1 Bell pepper
 2 Tomato
 1 Red onion
 1 Olive oil
 1 Salt
 1 Pepper
 Grated cheese

Directions

Directions
1

Preheat the Airfryer to 180°C.

2

Wash and cut the vegetables into large cubes.

3

Mix the vegetables with olive oil, salt, and pepper.

4

Pour into a dish suitable for the Airfryer.

5

Sprinkle with grated cheese.

6

To finish, cook for 20 minutes.

Notes

Vegetable Gratin Recipe in the Air Fryer

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Nutrition Facts

4 servings

Serving size

4

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