Nutrition Facts
4 servings
4
A vegetable gratin in the Airfryer is very easy and quick to prepare. A delicious plant-based dish to share with family or friends.
Preheat the Airfryer to 180°C.
Wash and cut the vegetables into large cubes.
Mix the vegetables with olive oil, salt, and pepper.
Pour into a dish suitable for the Airfryer.
Sprinkle with grated cheese.
To finish, cook for 20 minutes.
Preheat the Airfryer to 180°C.
Wash and cut the vegetables into large cubes.
Mix the vegetables with olive oil, salt, and pepper.
Pour into a dish suitable for the Airfryer.
Sprinkle with grated cheese.
To finish, cook for 20 minutes.
4 servings
4
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