Nutrition Facts
6 servings
6
Sweet Potato Gratin: the easy recipe
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Discover this sweet potato gratin recipe. With its slight sweetness, this gratin highlights the sweet potatoes beautifully. Everyone will enjoy it at dinner!
Ingredients
1 Sweet potato
¾ Milk
1 pinch Nutmeg
1 Ginger (optional)
3 cloves Garlic
3 Egg
1 Butter
1 pinch Salt
1 pinch Pepper
Directions
1
Preparation of sweet potatoes Peel the sweet potatoes and slice them finely. Place them in a saucepan, cover with milk, and season with salt and pepper.
2
Cooking: Add the nutmeg, chopped garlic, and a pinch of ginger, and let the sweet potatoes cook over low heat for 25 to 30 minutes.
3
Assembly Once cooked, use a slotted spoon to place the sweet potatoes in a previously buttered baking dish. Reduce the cooking liquid of the sweet potatoes by half over heat.
4
Preparation of the mixture In a bowl, crack the eggs and beat them into an omelette. Add the reduced cooking juice and pour this mixture over the sweet potatoes.
5
Cooking Sprinkle everything with grated cheese and bake in a hot oven for 20 minutes at 375°F. Serve hot.
Ingredients
Ingredients
1 Sweet potato
¾ Milk
1 pinch Nutmeg
1 Ginger (optional)
3 cloves Garlic
3 Egg
1 Butter
1 pinch Salt
1 pinch Pepper
Directions
Directions
1
Preparation of sweet potatoes Peel the sweet potatoes and slice them finely. Place them in a saucepan, cover with milk, and season with salt and pepper.
2
Cooking: Add the nutmeg, chopped garlic, and a pinch of ginger, and let the sweet potatoes cook over low heat for 25 to 30 minutes.
3
Assembly Once cooked, use a slotted spoon to place the sweet potatoes in a previously buttered baking dish. Reduce the cooking liquid of the sweet potatoes by half over heat.
4
Preparation of the mixture In a bowl, crack the eggs and beat them into an omelette. Add the reduced cooking juice and pour this mixture over the sweet potatoes.
5
Cooking Sprinkle everything with grated cheese and bake in a hot oven for 20 minutes at 375°F. Serve hot.
Notes
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clairette
This is the first time; I had never cooked sweet potatoes before. Excellent result, flavorful, the rest of the family was pleasantly surprised... I’ll keep the recipe handy, and I won’t hesitate to make it again. I also put some in a small pot, with the same satisfaction. -
Clarido
Really very good! And much less complicated (and less dirty dishes) by putting all the ingredients to cook directly in the oven for 45 minutes at 180°. -
Dédé les doigts de fée.
Delicious! You can also do half sweet potatoes and half regular potatoes; it works very well too. I make this with thick slices of braised ham, a treat. -
maryse-c15
super gratin simply excellent, I made it because it will be my side dish for the Christmas Eve dinner with a beef wellington and foie gras sauce... -
Goutchou
A surprising and delicious sweet potato gratin. On my side, I let the potatoes marinate in the milk mixture and other ingredients all afternoon and cooked it in the evening for dinner. Bravo and thank you for the recipe. My suggestion: Next time I will add a bit of grated cheese between the layers of potatoes in the baking dish for a balanced sweet-salty taste.
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EN