AuthorCategoryDifficultyBeginner

A very easy recipe for a delicious cake with good walnuts, a treat for snack time.

Yields10 Servings
Prep Time15 minsCook Time40 minsTotal Time55 mins
Ingredients
 100 Soft butter
 120 Nut
 3 Egg
 125 Flour
 110 Sugar
 1 Baking powder
 1 Vanilla sugar
Directions
1

Coarsely chop the walnut halves.

2

Mix all the ingredients, except the nuts.

3

When the dough is well combined, add the nuts.

4

Pour the batter into your pan.

5

To finish, bake for 40 minutes at 180°C.

Ingredients

Ingredients
 100 Soft butter
 120 Nut
 3 Egg
 125 Flour
 110 Sugar
 1 Baking powder
 1 Vanilla sugar

Directions

Directions
1

Coarsely chop the walnut halves.

2

Mix all the ingredients, except the nuts.

3

When the dough is well combined, add the nuts.

4

Pour the batter into your pan.

5

To finish, bake for 40 minutes at 180°C.

Notes

Recipe for Walnut Cake

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Nutrition Facts

10 servings

Serving size

10

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