Nutrition Facts
8 servings
8
Recipe for Strawberry Cheesecake with Salted Caramel
a fresh and indulgent cheesecake with strawberries
Ingredients
300 speculoos
100 Unsalted butter
100 salted butter caramel
100 strawberries
250 mascarpone
300 Cream cheese
10 liquid cream
100 powdered sugar
Directions
1
Blend the cookies and add the melted butter. Place the mixture at the bottom of the mold and then set aside in the refrigerator.
2
Pour the salted caramel over the bottom of the cheesecake and refrigerate again.
3
Beat the cream cheese with the liquid cream and the powdered sugar. Add the mascarpone. Then add the chopped strawberries. Mix well.
4
To finish, refrigerate the cheesecake for about 4 hours before enjoying.
Ingredients
Ingredients
300 speculoos
100 Unsalted butter
100 salted butter caramel
100 strawberries
250 mascarpone
300 Cream cheese
10 liquid cream
100 powdered sugar
Directions
Directions
1
Blend the cookies and add the melted butter. Place the mixture at the bottom of the mold and then set aside in the refrigerator.
2
Pour the salted caramel over the bottom of the cheesecake and refrigerate again.
3
Beat the cream cheese with the liquid cream and the powdered sugar. Add the mascarpone. Then add the chopped strawberries. Mix well.
4
To finish, refrigerate the cheesecake for about 4 hours before enjoying.
Notes
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