Nutrition Facts
4 servings
4
Recipe for Soft Cookies with Cooked Egg Yolks
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Today I propose very soft cookies made with cooked egg yolks, very easy and quick to make. A real favorite.
Ingredients
100 soft butter
3 Cooked egg yolk
100 Sugar
50 thick sour cream
1 vanilla extract
180 Flour
1 Baking powder
Directions
1
Preheat the oven to 180°C, static heat.
2
In a bowl, mix the softened butter with the egg yolks using a spoon.
3
Add the sugar, cream, vanilla, and mix until smooth.
4
In a separate bowl, mix the flour and baking powder. Gradually add it to the first mixture and stir until you obtain a smooth, soft but not sticky dough.
5
Divide the dough into 8 and form balls.
6
Place on a baking sheet lined with parchment paper or a silicone mat, spacing them apart.
7
To finish, bake for 20 minutes or until the cookies are lightly browned.
Ingredients
Ingredients
100 soft butter
3 Cooked egg yolk
100 Sugar
50 thick sour cream
1 vanilla extract
180 Flour
1 Baking powder
Directions
Directions
1
Preheat the oven to 180°C, static heat.
2
In a bowl, mix the softened butter with the egg yolks using a spoon.
3
Add the sugar, cream, vanilla, and mix until smooth.
4
In a separate bowl, mix the flour and baking powder. Gradually add it to the first mixture and stir until you obtain a smooth, soft but not sticky dough.
5
Divide the dough into 8 and form balls.
6
Place on a baking sheet lined with parchment paper or a silicone mat, spacing them apart.
7
To finish, bake for 20 minutes or until the cookies are lightly browned.
Notes
-
ppvleo
Very good for using raw egg yolks.
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EN