Nutrition Facts
4 servings
4
Recipe for Potato Gratin
The famous potato gratin needs no introduction... discover this version by Dorian Nieto using special potatoes.
Ingredients
3 cloves Garlic
10 butter
50 milk
25 heavy cream
1 Cornstarch
salt
pepper
Directions
1
Slice the peeled potatoes into thin rounds and arrange them in a buttered dish with the chopped garlic.
2
Gently heat the milk, cream, and cornstarch in a saucepan. Add salt and pepper, then pour over the potatoes.
3
To finish, COOK for about fifty minutes in an oven preheated to 160°C.
Ingredients
Ingredients
3 cloves Garlic
10 butter
50 milk
25 heavy cream
1 Cornstarch
salt
pepper
Directions
Directions
1
Slice the peeled potatoes into thin rounds and arrange them in a buttered dish with the chopped garlic.
2
Gently heat the milk, cream, and cornstarch in a saucepan. Add salt and pepper, then pour over the potatoes.
3
To finish, COOK for about fifty minutes in an oven preheated to 160°C.
Notes
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