Nutrition Facts
4 servings
4
Recipe for Cold Tomato Soup with Basil in the Provençal Style
No Reviews
This cold basil tomato soup is the perfect starter for a summer meal. It's a dish I have tested with all the fresh produce from the garden.
Ingredients
2 Ripe tomatoes (beefsteak or Marmande type)
6 cloves Garlic
12 Basil
4 Olive oil
1 pinch Espelette pepper
Salt
Directions
1
Wash, then peel and seed the tomatoes. Place them in a blender with all the other ingredients and blend until smooth.
2
Place in the refrigerator for a minimum of 2 hours.
3
To finish, serve in soup plates, bowls, or mini tureens and garnish with a basil leaf.
Ingredients
Ingredients
2 Ripe tomatoes (beefsteak or Marmande type)
6 cloves Garlic
12 Basil
4 Olive oil
1 pinch Espelette pepper
Salt
Directions
Directions
1
Wash, then peel and seed the tomatoes. Place them in a blender with all the other ingredients and blend until smooth.
2
Place in the refrigerator for a minimum of 2 hours.
3
To finish, serve in soup plates, bowls, or mini tureens and garnish with a basil leaf.
Notes
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aurelia-v
Very good The taste is very successful. I had peeled the tomatoes well, but not de-seeded them, and that was a mistake; despite blending, there were still bits of seeds. The texture was also quite strange, a bit grainy, and it separated into two: the puréed flesh and some water. But it might have been due to the variety of tomato I used. My suggestion: Take the time to de-seed the tomatoes; if the texture separates, perhaps try filtering or binding it with a touch of fresh cream. -
Kathaleen
The taste is great Super, but oops! Mine has nothing to do with a cream soup... It might be due to my mixer (I don't have a blender), but it's really good, thank you. My suggestion: I used a little less garlic (3 cloves) to my husband's despair, but my taste buds were delighted! -
Mg
Quick and easy Really fast and convenient. My suggestion: I didn’t peel or seed the tomatoes to save even more time. -
Jean-claude
Excellent... Tested and approved, a very fresh recipe that I recommend!
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