Recipe for Apple Tart with Mascarpone

AuthorCategoryDifficultyBeginner

Here is the recipe for the apple tart with mascarpone, perfect for a snack. This recipe made with mascarpone, apples, eggs, sugar, and shortcrust pastry is foolproof and will delight both adults and children.

Yields6 Servings
Prep Time25 minsCook Time20 minsTotal Time45 mins
Ingredients
 250 Mascarpone
 3 Apple
 3 Egg
 2 Sugar
 1 Vanilla sugar
Directions
1

Place the dough in a tart pan and prick it with a fork.

2

Peel the apples, slice them thinly, and arrange them in a circle on the dough.

3

In a mixing bowl, add the mascarpone, eggs, and sugar. Mix everything together and then pour it over the tart.

4

Finally, cook for 20 minutes in a preheated oven at 200°C. At the end of cooking, sprinkle with vanilla sugar.

Ingredients

Ingredients
 250 Mascarpone
 3 Apple
 3 Egg
 2 Sugar
 1 Vanilla sugar

Directions

Directions
1

Place the dough in a tart pan and prick it with a fork.

2

Peel the apples, slice them thinly, and arrange them in a circle on the dough.

3

In a mixing bowl, add the mascarpone, eggs, and sugar. Mix everything together and then pour it over the tart.

4

Finally, cook for 20 minutes in a preheated oven at 200°C. At the end of cooking, sprinkle with vanilla sugar.

Notes

Recipe for Apple Tart with Mascarpone

Leave a Review

Nutrition Facts

6 servings

Serving size

6

Scroll to top
thTH