Nutrition Facts
6 servings
6
Lentil Soup Recipe
No Reviews
Simple red lentil soup, the favorite soup of the whole family, to get a boost of vitamins.
Ingredients
1 Red lentils
1 Onion
1 clove Garlic
1 Tomato paste
1 Potato
1 Carrot
1 pinch Pepper
1 pinch Red pepper
1 pinch Cumin
3 Olive oil
Mint
Directions
1
In your pressure cooker, grate the onion, chop the garlic and spices into small pieces, add the olive oil, sauté everything, add the tomato paste, and stir until you obtain a sauce.
2
Add the grated potato and carrot that you prepared earlier, along with the bowl of lentils, add water, salt, and let it cook for 15 minutes.
3
To finish, after cooking, add the mint and mix the soup with a whisk, let it rest for 10 minutes. You can incorporate a few drops of lemon juice at the moment of serving. Enjoy your meal.
Ingredients
Ingredients
1 Red lentils
1 Onion
1 clove Garlic
1 Tomato paste
1 Potato
1 Carrot
1 pinch Pepper
1 pinch Red pepper
1 pinch Cumin
3 Olive oil
Mint
Directions
Directions
1
In your pressure cooker, grate the onion, chop the garlic and spices into small pieces, add the olive oil, sauté everything, add the tomato paste, and stir until you obtain a sauce.
2
Add the grated potato and carrot that you prepared earlier, along with the bowl of lentils, add water, salt, and let it cook for 15 minutes.
3
To finish, after cooking, add the mint and mix the soup with a whisk, let it rest for 10 minutes. You can incorporate a few drops of lemon juice at the moment of serving. Enjoy your meal.
Notes
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vero13013
This soup is excellent; it differs from the usual vegetable soup. I added some cheese, which makes it a complete dish. Well done on this recipe. -
michelle_d67
In winter, I regularly make this soup as a velouté. I blend everything and it’s really excellent! However, I don’t bother cooking it in my pressure cooker (I avoid that cleaning chore). I simply cook it in a lightweight pot. Since the vegetables are grated, it cooks quickly. Sometimes, at the last minute, I add a thin slice of pan-fried bacon on top. -
jmarconline
Preparation: 20 mins __Cooking: 20 mins __Total time: 50 mins...____Did you change time zones in between? -
marieluce34
Sure! Please provide the text you would like me to translate. -
RLHQL14
lentil soup excellent soup. My suggestion: For more creaminess, I would blend everything at the end of cooking.
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