Nutrition Facts
6 servings
6
Easy and quick zucchini gratin recipe
No Reviews
Discover the recipe for zucchini gratin, a light and delicious dish that can also be eaten cold as an appetizer. My daughter's favorite.
Ingredients
1 Zucchini
3 Egg
50 Grated cheese
Salt
Pepper
Nutmeg
6 Goat cheese log
Directions
1
Peel the zucchini, rinse them, and cut them into slices.
2
Sauté the zucchini for 5 minutes in a little butter, with more or less herb seasoning, depending on taste.
3
In a mixing bowl, combine the cream, eggs, cheese, and spices.
4
Add the zucchinis and mix.
5
In a buttered dish, pour in the mixture. Arrange the slices on top.
6
To finish, cook for 20 minutes in the preheated oven at 180°C.
Ingredients
Ingredients
1 Zucchini
3 Egg
50 Grated cheese
Salt
Pepper
Nutmeg
6 Goat cheese log
Directions
Directions
1
Peel the zucchini, rinse them, and cut them into slices.
2
Sauté the zucchini for 5 minutes in a little butter, with more or less herb seasoning, depending on taste.
3
In a mixing bowl, combine the cream, eggs, cheese, and spices.
4
Add the zucchinis and mix.
5
In a buttered dish, pour in the mixture. Arrange the slices on top.
6
To finish, cook for 20 minutes in the preheated oven at 180°C.
Notes
-
Anne
Good and healthy You should remove some water and cook the zucchini longer for more tenderness. My suggestion: I also add more goat cheese, so I have even more success in the kitchen! Thank you. -
Marie-claire
Very good Nice and easy recipe. Perfect for an evening with a salad, a new way to cook zucchini. My suggestion: I first cooked the zucchini in the microwave for a few minutes to remove excess moisture before sautéing them with shallots. I also added diced ham to the mixture. -
Anne-marie
Variant My suggestion: As always with zucchini, there is water. So, systematically, I generously sprinkle them with semolina. This way, it's a complete dish, with a salad, everything is there. -
BB
Sure, please provide the text you would like me to translate. -
Mia
Very good and light for the evening. It's perfect.
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EN