Cauliflower Recipe Using a Multicooker

AuthorCategoryDifficultyBeginner

Discover my foolproof recipe for cooking cauliflower in a multi-cooker. Easy and quick to prepare, this recipe can be enjoyed hot as a side dish or cold as an appetizer.

Yields4 Servings
Prep Time5 minsCook Time5 minsTotal Time10 mins
Ingredients
 1 Cauliflower
 25 Water
 Salt
 Pepper
Directions
1

Wash and cut the cauliflower into florets.

2

Place in the steam basket of the appliance, then pour water into the bowl.

3

Start on "pressure cook" for 5 minutes.

4

To finish, season and serve with the sauce of your choice.

Ingredients

Ingredients
 1 Cauliflower
 25 Water
 Salt
 Pepper

Directions

Directions
1

Wash and cut the cauliflower into florets.

2

Place in the steam basket of the appliance, then pour water into the bowl.

3

Start on "pressure cook" for 5 minutes.

4

To finish, season and serve with the sauce of your choice.

Notes

Cauliflower Recipe Using a Multicooker

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Nutrition Facts

4 servings

Serving size

4

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