Category: Appetizers & Finger Foods

Here is an ideal recipe for appetizers: pieces of parmesan marinated in truffle oil.

Today, I propose a recipe for savory fritters – surimi fritters. If you don’t like surimi, you can substitute them with shrimp; it will work just as well. They are very easy and quick to make, well-seasoned, and flavorful. Perfect for an appetizer, buffet, picnic, etc. Serve them as they are or with your favorite sauces.

This very easy and economical drink is a concentrate of excellent nutrients for our health.

These crackers are ideal for pairing with your spreads for appetizers, as well as pâté or cheese. A perfect recipe for the holidays and throughout the year!

A cake is always welcome for a dinner buffet… This one marks the end of summer and the beginning of autumn with its sunflower seeds, mushrooms, and proudly presents itself in a cloak of smoked bacon!

We are going to Italy with this focaccia recipe inspired by Lombardy.

A delicious gluten-free cake recipe with tarbais beans, cheese, cumin, and nuts to enjoy as an appetizer or starter.

This bright green soup contains a secret ingredient that adds extra flavor and spice: sweet and salty pickled ginger.

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As the end-of-year holidays approach, OVIVE prepares an exceptional menu in collaboration with Chef Jean Imbert to add indulgence to the magic of Christmas. An original and flavorful recipe where the trout roe reveals its full finesse.