Nutrition Facts
6 servings
6
Chocolate Truffles with Nut Pieces Recipe
Chocolate truffles are a holiday classic. These truffles are made with chocolate and nut pieces, offering a delightful sweetness.
Ingredients
100 Chocolate
50 Butter
30 Nut
2 Milk
1 egg yolk
cocoa powder
Directions
1
Cut the butter into cubes. Cut the chocolate into pieces. Coarsely chop the nuts.
2
Melt the chocolate in a saucepan with the milk and butter. Add the nuts and mix. Add the egg yolk while whisking vigorously. Refrigerate for at least 1 hour to let the mixture harden.
3
When the dough has hardened, take it out of the fridge and make small balls with your hands. Roll them in cocoa powder.
4
To finish, keep refrigerated.
Ingredients
Ingredients
100 Chocolate
50 Butter
30 Nut
2 Milk
1 egg yolk
cocoa powder
Directions
Directions
1
Cut the butter into cubes. Cut the chocolate into pieces. Coarsely chop the nuts.
2
Melt the chocolate in a saucepan with the milk and butter. Add the nuts and mix. Add the egg yolk while whisking vigorously. Refrigerate for at least 1 hour to let the mixture harden.
3
When the dough has hardened, take it out of the fridge and make small balls with your hands. Roll them in cocoa powder.
4
To finish, keep refrigerated.
Notes
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EN