Recipe for Sautéed Potatoes, Mushrooms, and Snow Peas

AuthorCategoryDifficultyBeginner

Very easy to prepare, I will show you how to quickly make a sauté of fresh vegetables with bacon.

Yields3 Servings
Prep Time15 minsCook Time30 minsTotal Time45 mins
Ingredients
 4 Potato
 1 onion
 4 Mushroom
Directions
1

Peel and cut the potatoes into cubes.

2

Remove the strings from the snap peas.

3

Slice the mushrooms.

4

Slice the onion.

5

Steam the potatoes and the sugar snap peas.

6

To finish, sauté the onions, bacon, and mushrooms, then add the potatoes and snap peas. Mix and cook for 5 minutes.

Ingredients

Ingredients
 4 Potato
 1 onion
 4 Mushroom

Directions

Directions
1

Peel and cut the potatoes into cubes.

2

Remove the strings from the snap peas.

3

Slice the mushrooms.

4

Slice the onion.

5

Steam the potatoes and the sugar snap peas.

6

To finish, sauté the onions, bacon, and mushrooms, then add the potatoes and snap peas. Mix and cook for 5 minutes.

Notes

Recipe for Sautéed Potatoes, Mushrooms, and Snow Peas

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Nutrition Facts

3 servings

Serving size

3

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