Nutrition Facts
4 servings
4
Recipe for Sweet Peanuts
No Reviews
Who doesn't love the famous beach treats, those delicious caramelized peanuts? Here is a quick recipe to make these goodies. It can even be adapted with almonds or hazelnuts if you prefer!
Ingredients
300 Peanut
300 Granulated sugar
30 Water
Directions
1
Peanut syrup topping. In a saucepan, pour the water, sugar, and peanuts. Heat over medium heat.
2
Stir with a spatula until the sugar caramelizes.
3
Mix off the heat. Remove from heat and stir vigorously. A grainy film should form around your peanuts. Scrape the bottom well.
4
Coating on the heat. Return to the heat at the same power. Stir gently until the coating turns brown.
5
Cooling Remove from the heat. Spread and separate the treats on a cold tray. Let cool.
Ingredients
Ingredients
300 Peanut
300 Granulated sugar
30 Water
Directions
Directions
1
Peanut syrup topping. In a saucepan, pour the water, sugar, and peanuts. Heat over medium heat.
2
Stir with a spatula until the sugar caramelizes.
3
Mix off the heat. Remove from heat and stir vigorously. A grainy film should form around your peanuts. Scrape the bottom well.
4
Coating on the heat. Return to the heat at the same power. Stir gently until the coating turns brown.
5
Cooling Remove from the heat. Spread and separate the treats on a cold tray. Let cool.
Notes
-
celineke
Delicious! As good as at the fairs! The reduction to achieve the caramel takes a bit longer than indicated. For the quantities, follow exactly. -
laurence_l36
Nice recipe... But why a photo of cream puffs ???????? My suggestion: This is not the first time the photos don't match on your site! What a shame!!!! -
Sylvie21113
Very easy to make and just as good as the ones you buy. However, it takes much longer than 2 minutes for the water to evaporate. Then, you need to let it caramelize properly. I have made this recipe several times and it has been very successful. -
sylvie
really good but takes more time than the recipe states. -
corinnem
The cooking time is much longer, and it is necessary to let it rest between each step. And at the beginning, it's on high heat and not medium heat.
Leave a Review
Please log in or register for a new account in order to leave a review.
TH 
EN