Nutrition Facts
4 servings
4
To try: this recipe for chickpeas with roasted garlic tomato sauce.
Slice the onion and sauté it in a little oil.
Add the chickpeas and tomato sauce, salt, and pepper.
Let it heat for 5 minutes.
To finish, serve with some coriander or parsley leaves alongside one of the bulgur or rice varieties.
Slice the onion and sauté it in a little oil.
Add the chickpeas and tomato sauce, salt, and pepper.
Let it heat for 5 minutes.
To finish, serve with some coriander or parsley leaves alongside one of the bulgur or rice varieties.
4 servings
4
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