Nutrition Facts
4 servings
4
Stir-fried Noodles with Beef and Sesame Oil Recipe
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A recipe for stir-fried noodles with beef and toasted sesame oil inspired by Thai cuisine. Photo credit: Anne Bergeron.
Ingredients
300 Rice dough
5 Toasted sesame oil
½ Spicy sauce
2 Soy sauce
250 Beef tenderloin
2 Egg
Spring onions (or green onions)
1 Lime
30 Cashew nuts
4 Mint
Directions
1
Cook the rice noodles al dente (2 minutes less than indicated on the package) and drain them.
2
In a bowl, mix the sesame oil, chili sauce, fish sauce, and soy sauce.
3
Cut the meat into strips. Heat a large pan with 1 tablespoon of sesame oil and sauté the meat.
4
Crack the eggs and stir vigorously with a spatula until everything is cooked.
5
Pour the noodles and then the bowl of sauce. Sauté for a few minutes.
6
Pour in the bean sprouts and chopped green onions and mix.
7
To finish, remove from heat, place the lime wedges, and sprinkle with crushed cashews and chopped mint. Serve immediately.
Ingredients
Ingredients
300 Rice dough
5 Toasted sesame oil
½ Spicy sauce
2 Soy sauce
250 Beef tenderloin
2 Egg
Spring onions (or green onions)
1 Lime
30 Cashew nuts
4 Mint
Directions
Directions
1
Cook the rice noodles al dente (2 minutes less than indicated on the package) and drain them.
2
In a bowl, mix the sesame oil, chili sauce, fish sauce, and soy sauce.
3
Cut the meat into strips. Heat a large pan with 1 tablespoon of sesame oil and sauté the meat.
4
Crack the eggs and stir vigorously with a spatula until everything is cooked.
5
Pour the noodles and then the bowl of sauce. Sauté for a few minutes.
6
Pour in the bean sprouts and chopped green onions and mix.
7
To finish, remove from heat, place the lime wedges, and sprinkle with crushed cashews and chopped mint. Serve immediately.
Notes
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momo
moniquelesne@hotmail.fr
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