Recipe for White Asparagus with Wild Garlic Vinaigrette

AuthorCategoryDifficultyBeginner

Savor these white asparagus with wild garlic vinaigrette. White asparagus is a delight, but paired with wild garlic vinaigrette, it's pure magic.

Yields2 Servings
Ingredients
 8 White asparagus
 1 Bear garlic pesto
 1 Sunflower oil
 Organic apple cider vinegar
 Salt, pepper
Directions
1

Asparagus: Peel the asparagus. Wash them and cook in a large pot filled with salted water, covered, at a gentle simmer for about twenty minutes. Drain and set aside.

2

The vinaigrette: Mix all the ingredients for the vinaigrette. Set aside. Arrange the cooled asparagus on a serving platter, drizzled with the vinaigrette.

3

Finally, feel free to visit my blog: http://www.jackiecuisine.com

Ingredients

Ingredients
 8 White asparagus
 1 Bear garlic pesto
 1 Sunflower oil
 Organic apple cider vinegar
 Salt, pepper

Directions

Directions
1

Asparagus: Peel the asparagus. Wash them and cook in a large pot filled with salted water, covered, at a gentle simmer for about twenty minutes. Drain and set aside.

2

The vinaigrette: Mix all the ingredients for the vinaigrette. Set aside. Arrange the cooled asparagus on a serving platter, drizzled with the vinaigrette.

3

Finally, feel free to visit my blog: http://www.jackiecuisine.com

Notes

Recipe for White Asparagus with Wild Garlic Vinaigrette

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Nutrition Facts

2 servings

Serving size

2

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