Recipe for Spiced Orange Rum

AuthorCategoryDifficultyBeginner

An idea I had while being inspired by a rum served in a fine dining restaurant, which I reinvented by adding a new ingredient, cinnamon.

Yields10 Servings
Prep Time10 mins
Ingredients
 1 Agricultural rum
 100 Cinnamon
 300 Orange
Directions
1

Pour out a quarter of the rum from the bottle.

2

Cut the oranges into thin slices (so they can be added to the bottle of rum).

3

Insert the orange wedges into the bottle of rum.

4

Integrate the cinnamon into the bottle of rum.

5

To finish, let the rum macerate for a month.

Ingredients

Ingredients
 1 Agricultural rum
 100 Cinnamon
 300 Orange

Directions

Directions
1

Pour out a quarter of the rum from the bottle.

2

Cut the oranges into thin slices (so they can be added to the bottle of rum).

3

Insert the orange wedges into the bottle of rum.

4

Integrate the cinnamon into the bottle of rum.

5

To finish, let the rum macerate for a month.

Notes

Recipe for Spiced Orange Rum

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Nutrition Facts

10 servings

Serving size

10

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