Nutrition Facts
4 servings
4
Recipe for Potato Peel Chips
Chef Mauro Colagreco offers a recipe for potato peel chips. A delight for snacking, and moreover, it's waste-reducing!
Ingredients
200 Potato peels
2 Egg
100 Breadcrumbs
Espelette pepper
Salt
Directions
1
Wash the potato peels that you have saved from your previous preparations.
2
Beat the eggs, dip the peels in the eggs, then in a mixture of breadcrumbs, seaweed powder, and add a few pinches of chili powder.
3
Heat the oil to 180°C, fry the chips, then drain them on paper towels.
4
Finally, salt and then enjoy the chips in a bowl.
Ingredients
Ingredients
200 Potato peels
2 Egg
100 Breadcrumbs
Espelette pepper
Salt
Directions
Directions
1
Wash the potato peels that you have saved from your previous preparations.
2
Beat the eggs, dip the peels in the eggs, then in a mixture of breadcrumbs, seaweed powder, and add a few pinches of chili powder.
3
Heat the oil to 180°C, fry the chips, then drain them on paper towels.
4
Finally, salt and then enjoy the chips in a bowl.
Notes
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