Nutrition Facts
4 servings
4
Recipe for Organic Lamb Burger with Goat Cheese and Bacon
A recipe for an organic lamb burger with goat cheese and bacon. Discover a unique burger recipe featuring lamb meat, perfect for adding variety to your meals and introducing new flavors to your family or friends.
Ingredients
800 Organic minced lamb
8 Bacon
2 Lime
100 Fresh goat cheese
4 Ketchup
1 Sunflower oil
Salt and freshly ground pepper
Directions
1
Grate the zest of the lemons and mix it with the organic minced lamb, season with salt and pepper, shape into 4 identical patties, and place in the refrigerator for 25 minutes.
2
Preheat the oven to 180° C (thermostat 6).
3
Heat a pan without any fat, brown the bacon slices over high heat, and set them aside.
4
Open the breads in half and toast them in the oven for a few minutes.
5
Heat a pan or grill with the oil, sear the lamb patties for 3 minutes on each side for medium rare.
6
Spread the base of the buns with ketchup, place the patties on top, cover with cheese, add the bacon, bake for 3 minutes, place the tops on and press down slightly to hold the filling in place.
7
To finish, serve the organic lamb burgers accompanied by a salad.
Ingredients
Ingredients
800 Organic minced lamb
8 Bacon
2 Lime
100 Fresh goat cheese
4 Ketchup
1 Sunflower oil
Salt and freshly ground pepper
Directions
Directions
1
Grate the zest of the lemons and mix it with the organic minced lamb, season with salt and pepper, shape into 4 identical patties, and place in the refrigerator for 25 minutes.
2
Preheat the oven to 180° C (thermostat 6).
3
Heat a pan without any fat, brown the bacon slices over high heat, and set them aside.
4
Open the breads in half and toast them in the oven for a few minutes.
5
Heat a pan or grill with the oil, sear the lamb patties for 3 minutes on each side for medium rare.
6
Spread the base of the buns with ketchup, place the patties on top, cover with cheese, add the bacon, bake for 3 minutes, place the tops on and press down slightly to hold the filling in place.
7
To finish, serve the organic lamb burgers accompanied by a salad.
Notes
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