Category: Meat & Poultry Dishes

A purely Moroccan recipe.

A beautiful seasonal dish in sweet and salty.

Transport your taste buds with this Bolognese recipe made in a multicooker, just like in Italy. Easy to make, this recipe will serve as a base for your Bolognese pasta, lasagna, as well as moussaka and cannelloni.

Discover my easy recipe for chicken nuggets, just like in the United States! Crispy and tender, these pieces of chicken coated in a mixture of eggs and flour (feel free to add corn flakes) will be perfect to delight the kids! And homemade nuggets are much better than fast food nuggets!

A dish of turkey fillet pieces inspired by Thailand. It simmers gently in a pot to become very tender! Exotic flavors that differ from mushrooms or a whole turkey fillet in the oven. We love it!

At the end of the year, beef celebrates on the plate! An exceptional recipe for rare ribeye with tangy beets, blackcurrants, and a pepper tuile. Your guests will delight their taste buds!

Healthy junk food with ultra soft homemade bagels filled with marinated fish infused with Asian flavors. You won’t be disappointed by the journey!

Here is a recipe for free-range hen with vanilla, perfect for a festive meal like Christmas. This recipe made with free-range hen, bourbon vanilla, yellow wine, tagliatelle, shallots, mushrooms, and truffle is relatively easy to cook and very indulgent!

At the end of the year, beef celebrates on the plate! For a special meal, indulge in this recipe: a tender sirloin steak sautéed in brown butter with rosemary, sunchoke and parsnip, champagne emulsion.

To try: this recipe for organic veal bites with curry and spinach.