Nutrition Facts
12 servings
12
Recipe for Mini Cheese Cakes
Very good little cakes for an appetizer, they can be made in advance and frozen.
Ingredients
80g of cheese
100g of flour
1 teaspoon of baking powder
2 eggs
75ml milk
50g of melted butter or oil
Salt
Pepper
30g of a mixture of sesame and poppy seeds
Directions
1
Preheat your oven to 180 degrees. Melt the butter in the microwave.
2
Mix the liquids, add the eggs, and set aside.
3
Mix the powders, then combine the two, and lastly add half of the seeds.
4
To finish, pour into the small molds up to 2/3 full and sprinkle with the remaining seeds. Bake for 18/20 minutes at 180°C.
Ingredients
Ingredients
80g of cheese
100g of flour
1 teaspoon of baking powder
2 eggs
75ml milk
50g of melted butter or oil
Salt
Pepper
30g of a mixture of sesame and poppy seeds
Directions
Directions
1
Preheat your oven to 180 degrees. Melt the butter in the microwave.
2
Mix the liquids, add the eggs, and set aside.
3
Mix the powders, then combine the two, and lastly add half of the seeds.
4
To finish, pour into the small molds up to 2/3 full and sprinkle with the remaining seeds. Bake for 18/20 minutes at 180°C.
Notes
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