Nutrition Facts
4 servings
4
Recipe for Mac & Cheese with Blue Cheese and Pumpkin
To try: this recipe for mac & cheese with blue cheese and pumpkin.
Ingredients
400 Pasta
½ Hokkaido squash
190 Sour cream
70 Parmesan
Pepper
Directions
1
Cook the pasta for 3 minutes less than the suggested cooking time and reserve a ladle of the cooking water.
2
Cut the squash into cubes.
3
In a saucepan, melt the cheese with the cream and the pasta cooking water, then add the pasta and the pumpkin. Season with pepper.
4
To finish, bake for 20 to 25 minutes until the dish is nicely golden brown and serve immediately.
Ingredients
Ingredients
400 Pasta
½ Hokkaido squash
190 Sour cream
70 Parmesan
Pepper
Directions
Directions
1
Cook the pasta for 3 minutes less than the suggested cooking time and reserve a ladle of the cooking water.
2
Cut the squash into cubes.
3
In a saucepan, melt the cheese with the cream and the pasta cooking water, then add the pasta and the pumpkin. Season with pepper.
4
To finish, bake for 20 to 25 minutes until the dish is nicely golden brown and serve immediately.
Notes
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