Nutrition Facts
4 servings
4
Recipe for Lamb Chops with Sweet Potato Mash
Indulge in this delicious recipe for lamb chops accompanied by sweet potato puree.
Ingredients
12 Lamb chops from Poitou-Charentes
1 Sweet potato
4 Rosemary
35 Heavy cream
1 Olive oil
1 Salt
1 Pepper
Directions
1
Peel the sweet potatoes, cut them into cubes, and cook them in salted boiling water.
2
Once cooked, mash them with a fork (coarsely, to keep some thickness). Add the liquid cream. Mix everything together.
3
To finish, cook the chops in olive oil, season with salt and pepper, and add the sprigs of rosemary. Once cooked, serve them with the mashed potatoes.
Ingredients
Ingredients
12 Lamb chops from Poitou-Charentes
1 Sweet potato
4 Rosemary
35 Heavy cream
1 Olive oil
1 Salt
1 Pepper
Directions
Directions
1
Peel the sweet potatoes, cut them into cubes, and cook them in salted boiling water.
2
Once cooked, mash them with a fork (coarsely, to keep some thickness). Add the liquid cream. Mix everything together.
3
To finish, cook the chops in olive oil, season with salt and pepper, and add the sprigs of rosemary. Once cooked, serve them with the mashed potatoes.
Notes
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