Recipe for Ice Cold Gin Shot with Hemp Oil and Chervil

AuthorCategoryDifficultyBeginner

Prepare this recipe for chilled gin shooters with hemp oil and chervil. Consume in moderation; excessive alcohol use is dangerous for your health.

Yields1 Serving
Prep Time10 mins
Ingredients
 9 Gin
 1 Chervil
 1 dash Hemp oil
 Brown sugar
 Organic hemp oil
Directions
1

Prepare the glass: pour some hemp oil into a small dish and the sugar into another dish. Dip the glass into the oil and then into the sugar, and set aside in the freezer while preparing the shot.

2

Pour the gin, the orange liqueur, and a dash of hemp oil into a shaker and mix well.

3

Finely chop the chervil, add it to the shaker, and mix again vigorously.

4

To finish, take the glass out of the freezer, add crushed ice and the alcohol mixture. Enjoy quickly.

Ingredients

Ingredients
 9 Gin
 1 Chervil
 1 dash Hemp oil
 Brown sugar
 Organic hemp oil

Directions

Directions
1

Prepare the glass: pour some hemp oil into a small dish and the sugar into another dish. Dip the glass into the oil and then into the sugar, and set aside in the freezer while preparing the shot.

2

Pour the gin, the orange liqueur, and a dash of hemp oil into a shaker and mix well.

3

Finely chop the chervil, add it to the shaker, and mix again vigorously.

4

To finish, take the glass out of the freezer, add crushed ice and the alcohol mixture. Enjoy quickly.

Notes

Recipe for Ice Cold Gin Shot with Hemp Oil and Chervil

Leave a Review

Nutrition Facts

1 servings

Serving size

1

Scroll to top
en_USEN