Nutrition Facts
2 servings
2
Recipe for ham and mozzarella on a bed of arugula, extra virgin olive oil, and balsamic vinegar.
This delicious recipe with ham and mozzarella is a sure bet! Tasty and fresh, it's the perfect recipe for summer.
Ingredients
2 Thickly sliced tomatoes
2 Wild arugula
2 Mozzarella
8 Parma ham
Virgin olive oil
Balsamic vinegar
Directions
1
Arrange the tomatoes and a handful of arugula leaves on two serving plates.
2
Slice the mozzarella and set it aside.
3
Arrange thin slices of ham on each plate.
4
To finish, drizzle the mozzarella with extra virgin olive oil and balsamic vinegar, then serve immediately.
5
To finish, chef's tip: serve with fresh Italian bread to soak up all the wonderful juices.
Ingredients
Ingredients
2 Thickly sliced tomatoes
2 Wild arugula
2 Mozzarella
8 Parma ham
Virgin olive oil
Balsamic vinegar
Directions
Directions
1
Arrange the tomatoes and a handful of arugula leaves on two serving plates.
2
Slice the mozzarella and set it aside.
3
Arrange thin slices of ham on each plate.
4
To finish, drizzle the mozzarella with extra virgin olive oil and balsamic vinegar, then serve immediately.
5
To finish, chef's tip: serve with fresh Italian bread to soak up all the wonderful juices.
Notes
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