Category: Fish & Seafood Dishes

A recipe for gratin scallops proposed by a blogger.

Enjoy this recipe for lentil sauté with salmon and broccoli. Delicious, healthy, and easy to make, this original recipe will delight your taste buds.

Here is a quick and easy recipe that is still quite good. Of course, it can be made in a longer version using raw shrimp, which we will cook in a court-bouillon, and with the shells, we will make a bisque with an aromatic garnish.

A hearty and tasty dish, different from the usual potato and cod casseroles. Purists may not appreciate the name typically reserved for cod, so I leave you the choice: brandade or shepherd’s pie? Whatever name it goes by, this dish is delicious!

A recipe that takes us on a mental journey, given the times we live in, is all we have left! With shrimp, but it can be made with chicken. A pure delight, a creamy recipe full of flavors…

This recipe for salmon roast, fresh goat cheese, and candied lemon is extracted from a book on gentle cooking. Photo credit: Aimery Chemin.

I propose a recipe for mussels with the flavors of summer. Mussels are always a dish one seeks out during vacations. These ones are light, made with almond cream.

A tuna bhel puri recipe. It is a recipe that takes some time because it consists of several preparations, but have the courage to try it. You will not regret this discovery of new flavors!

A recipe for cod rougail straight from the island. Easy to make, a pure delight from the islands!

A fish recipe from a book on Scandinavian light cooking. Original first edition published under the title: The Nordic Diet Copyright © 2010, Quadrille Publishing.