Category: Fish & Seafood Dishes

A recipe for cod rougail straight from the island. Easy to make, a pure delight from the islands!

A fish recipe from a book on Scandinavian light cooking. Original first edition published under the title: The Nordic Diet Copyright © 2010, Quadrille Publishing.

For asparagus lovers, try this recipe for asparagus with grilled salmon served with a white butter sauce. A delight!

To try: this scallop chowder recipe by Sophie François-Mülhens for BPA.

Masters brewers serving the bivalve mollusk. The hermaphrodite of the sea.

We are in the middle of scallop season, and my fishmonger had some beautiful, fully shucked ones that tempted me to pair them with the spinach from my vegetable basket this week… A delight with this curry sauce…

This winter, we elevate raclette by pairing it with cod! A recipe suggested for you.

For lovers of fish and sweet-savory recipes, this Mediterranean sea bass fillet with candied pineapple and passion fruit vinaigrette should please you!

Discover the recipe for the shrimp and spinach galette. Healthy and quick to prepare, this recipe is perfect for a grab-and-go lunch when paired with a nice salad.

Today I suggest a shrimp curry. A dish that is very easy and quick to make, but delicious and rich in flavor. With minimal effort and ingredients, you can have a festive dish, just like in a restaurant. It’s light and very aromatic.