Here is a very easy and quick dish to make with shrimp, featuring a very flavorful sauce. Perfect for a weeknight meal. I served it with spaghetti to fully enjoy this creamy sauce. You can also serve it with steamed potatoes, mashed potatoes, or rice.
Ideal for the end of year celebrations, a bit pricey, but guaranteed to have a wow effect when served.
To try: the recipe for pan-fried shrimp & spiced butter with zucchini & basmati rice.
A refined recipe for smoked salmon millefeuille with heirloom vegetables and truffle cream. An ideal recipe to offer during your festive meals!
Here is a recipe for roasted tuberous chervil with skin, tempura of julienne, and arugula pesto, perfect for a nice dinner. This recipe with julienne fish, chervil, pesto, and arugula is original and really simple to make.
To try: this recipe for salmon stew.
A recipe good for your figure and morale.
A gourmet and refined recipe where the briny flavor of the shrimp and the tenderness of the scallops pair perfectly with a creamy leek sauce!
A couscous recipe. Photo credit: [Removed Reference].
Today I offer you a shrimp pasta gratin that warms and comforts in this cold weather. It’s not a light dish at all, but it is very good!
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