Category: Fish & Seafood Dishes

Recipe for Cod Loin Fillets Provençal Style, with Tomatoes, Black Olives, and Capers.

The garden tomatoes have made their way into this recipe before ending their season… This dish is a pure festival of flavors and brings us salty and sun-drenched aromas…

Recipe for Glazed Mackerel with Honey and Soy, Vegetable Puree

I saw some beautiful mackerel at the fish market, so I had the fillets taken off and skipped the part I’m not very good at…. Dive into this sweet and savory recipe full of flavors with this fish, which is excellent for health, particularly rich in omega 3, and very economical.

Recipe for Scallops with Verbena Pepper and Bok Choy

A recipe worthy of the finest tables, featuring scallop carpaccio with verbena pepper, bok choy, and gray shrimp juice with lemongrass. Photo credits: Bertrand Duquenne. Recipe creation and culinary styling: Mathieu Aumont.

Recipe for Brioche Trout.

As the holiday season approaches, a special menu has been created in collaboration with Chef Jean Imbert to add deliciousness to the magic of Christmas. An original and flavorful recipe where smoked trout reveals all its finesse.

Recipe for Mackerel Parcels with Pink Lady Apples and Ginger

In spring, choose this original and easy-to-make recipe to enjoy the freshness of apples paired with the spicy and peppery flavor of ginger!

Grilled Shrimp with Herbs Recipe

A delicious recipe for grilled prawns with herbs to enjoy as an appetizer.

Sweet Potato Fish and Chips Recipe

This recipe for sweet potato fish and chips is provided by a brand. Photo credit: E. Reithler.

Recipe for Roasted Fish with Sliced Almonds

Here is a simple recipe with a lot of flavor for cooking a white fish such as snapper, sea bream, whiting, or others… The important part of this recipe is the marinade.

Recipe for haddock Fish & Chips with chioggia beetroot and apple cider vinegar, 0% cream with spicy herbs.

A recipe proposed by the chef. You can substitute the haddock with smoked pollock.

Recipe for semi-cooked salmon with herbs & buckwheat risotto with seasonal vegetables

A delicious recipe for semi-cooked salmon with aromatic herbs served with seasonal vegetable buckwheat risotto. Photo credit: Virginie Guitard.

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