Recipe for Blue Ling Fillet in Curry Parchment
A recipe that couldn’t be simpler for this deep-water fish with delicate flesh. An excellent, flavorful, and healthy dish!
A recipe that couldn’t be simpler for this deep-water fish with delicate flesh. An excellent, flavorful, and healthy dish!
A salmon recipe that is different from the usual, featuring a seed crust. Photo credit: Valéry Guedes Recipe credit: I Love healthy cooking 150 recipes by Élisabeth & Valéry Guedes.
Here is a nice recipe for cooking tongue, easy to make with lots of fruity flavors.
Discover a delicious recipe that combines marine and forest flavors. The squid with mushrooms will delight your taste buds with their unique pairing of seafood and mushrooms. This dish, simple yet refined, highlights the tenderness of the squid enriched by the mild flavor of mushrooms and the creaminess of a white wine sauce. A subtle touch of brandy adds an elegant aspect to this dish, perfect for a meal with family or friends.
To try: the recipe for the smoked salmon crown with goat cheese balls.
Discover this recipe for Indian shrimp curry. A classic that is simple and quick to prepare, always a hit with guests.
A delicious, fragrant curry to pour over these fillets of black fish. This excellent fish is economical and has no bones, making it perfect for children.
Discover this recipe for a parmesan cod gratin. A friendly and delicious dish that everyone enjoys. For variation, you can also replace the cod with black pollock.
A carpaccio recipe proposed and photographed by AIB – Isabelle Kanako.
Fresh and delicious!
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