Valentine’s Day is coming soon, and what better than an extra gooey chocolate brownie to please your partner? And even on a daily basis, to delight your family with a super indulgent dessert, I recommend this cake. It is incredibly easy and quick to make and requires few ingredients for its preparation. A very chocolatey and melting cake, not too sweet. A treat for chocolate lovers.
An ultra-melting chocolate cake for the most indulgent!
Succumb to the brownie to share with those you love for a moment of intense indulgence.
Discover this healthy chocolate cake recipe without butter, featuring a surprise ingredient as a substitute. Will you find it? This recipe is perfect for a delicious and light dessert after a festive meal or if you want a light chocolate dessert for Valentine’s Day.
Discover this recipe for fluffy chocolate cake with brown sugar. Simple, very indulgent, like a chocolate mousse.
Have a terrifyingly delicious Halloween with this vegan Halloween brownie recipe that will make both kids and adults shiver.
This is indeed a brownie, but not just any brownie. A triple chocolate brownie, with a layer of chopped toasted nuts covered in dulce de leche, then topped with a mixture of cream cheese and baked again.
Delight your guests with this chocolate fondant recipe made in a food processor. Indulgent, delicious, and melt-in-your-mouth, this recipe pairs wonderfully with custard.
For those in a hurry (or without an oven), this recipe can easily be “cooked” in the microwave as a “mug cake.” For this option, cook for 30 seconds at 750 W for a very gooey cake, 45 seconds for a more melting result, or 1 minute for a soft cake.
The amazing and delicious 54321 chocolate pear cake.
EN 
TH
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