Pancake Recipe with Spreadable Chocolate

AuthorCategoryDifficultyBeginner

For a successful brunch, try this pancake recipe with chocolate spread.

Yields4 Servings
Prep Time20 minsCook Time15 minsTotal Time35 mins
For the pancakes
 250 Flour
 50 Butter
 40 Milk
 1 Vanilla sugar
 75 Sugar
 2 Egg
 3 Baking powder
 1 pinch Salt
For the accompaniment
 1 Spreadable Paste Easter Man
 Red fruits
 Peanut
 Maple syrup
 Banana
Directions
1

Sift the flour and baking powder into a mixing bowl. Add the sugar, vanilla sugar, and salt.

2

Make a well, add the eggs, melted butter, and a little milk, then work the dough.

3

Gradually add the remaining milk until the batter forms a ribbon.

4

Cook the pancakes in a small, well-buttered hot pan. Pour in half a ladle of batter and cook for 2 to 3 minutes until bubbles form on the surface. Flip and cook for 2 minutes on the other side.

5

To finish, pour the spread over your pancakes and add the ingredients of your choice; red fruits, maple syrup, peanuts, and bananas pair very well with it.

Ingredients

For the pancakes
 250 Flour
 50 Butter
 40 Milk
 1 Vanilla sugar
 75 Sugar
 2 Egg
 3 Baking powder
 1 pinch Salt
For the accompaniment
 1 Spreadable Paste Easter Man
 Red fruits
 Peanut
 Maple syrup
 Banana

Directions

Directions
1

Sift the flour and baking powder into a mixing bowl. Add the sugar, vanilla sugar, and salt.

2

Make a well, add the eggs, melted butter, and a little milk, then work the dough.

3

Gradually add the remaining milk until the batter forms a ribbon.

4

Cook the pancakes in a small, well-buttered hot pan. Pour in half a ladle of batter and cook for 2 to 3 minutes until bubbles form on the surface. Flip and cook for 2 minutes on the other side.

5

To finish, pour the spread over your pancakes and add the ingredients of your choice; red fruits, maple syrup, peanuts, and bananas pair very well with it.

Notes

Pancake Recipe with Spreadable Chocolate

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Nutrition Facts

4 servings

Serving size

4

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