Nutrition Facts
4 servings
4
Recipe for Beetroot and Ginger Verrine with Mozzarella
In this jar, there are only vitamins! It's a beet salad with mozzarella in smoothie form.
Ingredients
1 Beetroot
1 fresh ginger
1 yellow lemon
4 Gomasio
Directions
1
Peel the beetroot and cut it into pieces.
2
Put the beet in a blender with the peeled lemon cut into small pieces.
3
Add the chopped ginger, diced mozzarella, and a pinch of star anise powder.
4
Salt and pepper.
5
Fill the jars and add 1 teaspoon of gomasio on top.
6
To finish, garnish with a slice of beet and a few mint leaves.
Ingredients
Ingredients
1 Beetroot
1 fresh ginger
1 yellow lemon
4 Gomasio
Directions
Directions
1
Peel the beetroot and cut it into pieces.
2
Put the beet in a blender with the peeled lemon cut into small pieces.
3
Add the chopped ginger, diced mozzarella, and a pinch of star anise powder.
4
Salt and pepper.
5
Fill the jars and add 1 teaspoon of gomasio on top.
6
To finish, garnish with a slice of beet and a few mint leaves.
Notes
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