Recipe for Light Savory Whipped Cream

AuthorCategoryDifficultyBeginner

The savory whipped cream goes well with all kinds of dishes: soups, small servings, savory toasts... It is very quick to prepare and delicious; we love to have it as an appetizer! You can enhance the recipe with spices: curry, paprika...

Yields6 Servings
Prep Time5 mins
Ingredients
 50 Very cold liquid cream
 1 pinch salt
Directions
1

Pour the very cold cream into a deep bowl. Add the salt.

2

Whip the cream vigorously until it thickens into whipped cream.

3

To finish, refrigerate until serving.

Ingredients

Ingredients
 50 Very cold liquid cream
 1 pinch salt

Directions

Directions
1

Pour the very cold cream into a deep bowl. Add the salt.

2

Whip the cream vigorously until it thickens into whipped cream.

3

To finish, refrigerate until serving.

Notes

Recipe for Light Savory Whipped Cream

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Nutrition Facts

6 servings

Serving size

6

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