Nutrition Facts
4 servings
4
Homemade Tarama Recipe
A recipe for tarama proposed and photographed by the author.
Ingredients
150 smoked cod eggs
400 White sandwich bread without crust.
20 Milk
1 Olive oil
½ lemon juice
20 chopped macadamia nuts
Directions
1
In a mixing bowl, combine the milk and the bread, and let soak for 15 minutes.
2
In a blender, combine the cod eggs with the bread and blend thoroughly. Then add the lemon juice and olive oil.
3
Steam the seasoned fish fillet. Once cooked, let it cool. Flake the fish fillet and mix it with the rest of the preparation. Finish by adding the macadamia nuts.
4
To finish, enjoy with a glass of tasting cider!
Ingredients
Ingredients
150 smoked cod eggs
400 White sandwich bread without crust.
20 Milk
1 Olive oil
½ lemon juice
20 chopped macadamia nuts
Directions
Directions
1
In a mixing bowl, combine the milk and the bread, and let soak for 15 minutes.
2
In a blender, combine the cod eggs with the bread and blend thoroughly. Then add the lemon juice and olive oil.
3
Steam the seasoned fish fillet. Once cooked, let it cool. Flake the fish fillet and mix it with the rest of the preparation. Finish by adding the macadamia nuts.
4
To finish, enjoy with a glass of tasting cider!
Notes
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