Recipe for Red Lentil Salad with Avocado

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AuthorCategoryDifficultyBeginner

Red lentils have been consumed since ancient times. We are rediscovering them to create many delicious and original recipes. Here is an easy recipe for a red lentil salad with avocado.

Yields4 Servings
Prep Time10 minsCook Time10 minsTotal Time20 mins
Ingredients
 200 Red lentils
 250 Cherry tomato
 2 Avocado
 200 Feta
 100 Parmesan
 1 Lemon
 Salt
 Pepper
Directions
1

Rinse the red lentils before cooking them in three times their volume of water (without salt) for 10 minutes.

2

Drain them and let them cool.

3

Cut the cherry tomatoes in half. Cut the avocados and feta into cubes. And slice the parmesan into thin slices.

4

To finish, mix all the ingredients in a bowl: cooked red lentils, cherry tomatoes, avocado, feta cheese, and parmesan. Drizzle with lemon juice, salt, and pepper. Serve cold.

Ingredients

Ingredients
 200 Red lentils
 250 Cherry tomato
 2 Avocado
 200 Feta
 100 Parmesan
 1 Lemon
 Salt
 Pepper

Directions

Directions
1

Rinse the red lentils before cooking them in three times their volume of water (without salt) for 10 minutes.

2

Drain them and let them cool.

3

Cut the cherry tomatoes in half. Cut the avocados and feta into cubes. And slice the parmesan into thin slices.

4

To finish, mix all the ingredients in a bowl: cooked red lentils, cherry tomatoes, avocado, feta cheese, and parmesan. Drizzle with lemon juice, salt, and pepper. Serve cold.

Notes

Recipe for Red Lentil Salad with Avocado
  • ppvleoDecember 29, 2018
    not much flavor and no salad in the ingredients contrary to the photo, and indeed arugula could have added a nice touch.
  • lesmoiDecember 29, 2018
    Good but too bland without dressing.

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Nutrition Facts

4 servings

Serving size

4

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