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Whipped Cream Recipe with a Food Processor

Yields4 ServingsPrep Time10 mins

Discover my whipped cream recipe to make with a food processor. Enjoy it plain, on waffles, with ice cream, or on strawberries—this whipped cream will delight your taste buds!

Ingredients
 400 Liquid cream 30% (Well chilled)
 45 Sugar
 1 Vanilla sugar
Directions
1

Place the bowl and whisk in the freezer with the cream for a good 15 minutes.

2

Pour the cream, vanilla sugar, and sugar into the bowl and start at speed 1, then gradually increase the speed to 4 for 1 minute.

3

To finish, blend for 3 minutes at speed 4.

Nutrition Facts

0 servings

Serving size

4

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