Vanilla Shrimp Recipe

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AuthorCategoryDifficultyBeginner

Shrimp flavored with rum and vanilla, an explosion of flavors in the mouth. There’s nothing like it to elevate them and take the taste buds on a journey.

Yields2 Servings
Prep Time15 minsCook Time10 minsTotal Time25 mins
Ingredients
 1 clove Vanilla
 250 Fresh shrimp
 1 Rum
 2 cloves Garlic
 1 Chopped fresh ginger
 Salt and pepper
Directions
1

Remove the shells from the shrimp, keeping the tails. Season with salt and pepper. Add the rum and 1 tablespoon of vanilla extract. Split the vanilla pod.

2

Crush the ginger with a pestle to make a paste or grate it. Add the ginger paste, the vanilla pod, and the rest of the marinade to the pan. Stir-fry everything for 2 minutes.

3

To finish, serve with turmeric rice and enjoy, a delightful journey.

Ingredients

Ingredients
 1 clove Vanilla
 250 Fresh shrimp
 1 Rum
 2 cloves Garlic
 1 Chopped fresh ginger
 Salt and pepper

Directions

Directions
1

Remove the shells from the shrimp, keeping the tails. Season with salt and pepper. Add the rum and 1 tablespoon of vanilla extract. Split the vanilla pod.

2

Crush the ginger with a pestle to make a paste or grate it. Add the ginger paste, the vanilla pod, and the rest of the marinade to the pan. Stir-fry everything for 2 minutes.

3

To finish, serve with turmeric rice and enjoy, a delightful journey.

Notes

Vanilla Shrimp Recipe
  • jaguarfabuloso87ธันวาคม 29, 2018
    Please provide the text you would like translated, and I'll be happy to assist you!

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Nutrition Facts

2 servings

Serving size

2

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