Nutrition Facts
8 servings
8
Unfailing Nutella Fondant: the easy recipe
No Reviews
Super!!!! a delight!!!
Ingredients
150 Butter
120 Powdered sugar
4 Egg
600 Nut spread
100 Sifted flour
½ Baking powder
Directions
1
Work the softened butter with the sugar until the mixture is well combined.
2
Add the whole eggs, one by one, then incorporate the entire jar of chocolate spread.
3
Add the sifted flour previously mixed with baking powder.
4
Grease a mold and pour in the batter.
5
Finally, bake at 180°C (thermostat 6) for about 30 minutes...
Ingredients
Ingredients
150 Butter
120 Powdered sugar
4 Egg
600 Nut spread
100 Sifted flour
½ Baking powder
Directions
Directions
1
Work the softened butter with the sugar until the mixture is well combined.
2
Add the whole eggs, one by one, then incorporate the entire jar of chocolate spread.
3
Add the sifted flour previously mixed with baking powder.
4
Grease a mold and pour in the batter.
5
Finally, bake at 180°C (thermostat 6) for about 30 minutes...
Notes
-
Linouchm
Very good Simple to make, and my partner loved it! Thank you :) My suggestion: I didn't have enough nutella, so I mixed it with praline. As a result, it was less chocolatey, which we prefer! -
jean bernard
impeccable -
jadou
Very good, very easy to make a delight. -
Sabine
It's too good!
Leave a Review
Please log in or register for a new account in order to leave a review.
TH 
EN