Discover this recipe for tuna rillettes for 4 people. Quick and easy to make, this fish spread is perfect for a successful appetizer, a tasty snack, or even a composed plate...
Preparation of the ingredients Mix the tuna with the cheese, onion, and herbs.
Season, add a squeeze of lemon juice and a drizzle of olive oil.
Rest for 30 minutes in the fridge, then serve very cold with toasted bread!
0 servings
4