Nutrition Facts
6 servings
6
Super easy chocolate cake recipe using rice flour.
No Reviews
Rice flour helps to make the cake light, airy, and satisfying. Rice is rich in complex carbohydrates that provide the necessary energy for the body.
Ingredients
70 Rice flour
200 Dark chocolate
4 Egg
100 Butter
80 Powdered sugar
Directions
1
Preheat the oven to 180 °C.
2
In a mixing bowl, melt the chocolate and butter in pieces in the microwave on low power. Mix well and let cool slightly.
3
Add the sugar, then the eggs one by one, while stirring with a whisk. Gradually incorporate the rice flour while whisking. Pour the batter into a non-stick mold.
4
To finish, bake for 25 minutes.
Ingredients
Ingredients
70 Rice flour
200 Dark chocolate
4 Egg
100 Butter
80 Powdered sugar
Directions
Directions
1
Preheat the oven to 180 °C.
2
In a mixing bowl, melt the chocolate and butter in pieces in the microwave on low power. Mix well and let cool slightly.
3
Add the sugar, then the eggs one by one, while stirring with a whisk. Gradually incorporate the rice flour while whisking. Pour the batter into a non-stick mold.
4
To finish, bake for 25 minutes.
Notes
-
Kelk’1
Just add yeast to make it rise :) -
Twickers5000
Sure! Please provide the text you would like me to translate.
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