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Shrimp and Chorizo Rice Recipe

Yields2 ServingsPrep Time10 minsCook Time20 minsTotal Time30 mins

Here is a delicious recipe for rice with shrimp and chorizo. A land and sea recipe featuring chorizo and shrimp.

Ingredients
 16 Shrimp
 50 Chorizo
 160 Rice
 1 clove Garlic
 1 Bell pepper
 1 Oil
 1 Parsley
Directions
1

Cut the chorizo into pieces and the pepper into strips. I used the equivalent of one pepper with three colors.

2

In a hot skillet, add oil, chorizo, and finely chopped garlic. Sauté, then add the bell peppers. Stir well.

3

Add the rice, making sure it is well coated for a nice color. Cover with water and cover. Cook for 2 minutes less than the package instructions. Add the shrimp and mix well.

4

To finish, at the moment of serving, adjust the seasoning and sprinkle with parsley.

Nutrition Facts

0 servings

Serving size

2

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