Nutrition Facts
4 servings
4
Seafood Spaghetti Recipe
A delicious seafood spaghetti recipe.
Ingredients
350 Al Dente Spaghetti in 3 Minutes
16 Mussels
100 Clams
100 Shrimp
100 Squid Rings
3 Peeled tomatoes
2 cloves Garlic
4 Olive oil
Parsley
Salt
Directions
1
Heat the oil in a pan over medium heat. When it is hot, sauté the shrimp for one minute, until they change color.
2
Sauté the squid in the same oil. Sauté the mussels and clams until they are all opened. Add the garlic, and when it is slightly golden, add the tomato.
3
Sauté for a few minutes and add the rest of the ingredients. Sprinkle some chopped parsley and let the tomato juice reduce.
4
Cook the pasta, drain it, and incorporate it into the pan. Add salt to your liking.
5
To finish, mix well. Sprinkle a little more chopped parsley. It's ready. Enjoy your meal!
Ingredients
Ingredients
350 Al Dente Spaghetti in 3 Minutes
16 Mussels
100 Clams
100 Shrimp
100 Squid Rings
3 Peeled tomatoes
2 cloves Garlic
4 Olive oil
Parsley
Salt
Directions
Directions
1
Heat the oil in a pan over medium heat. When it is hot, sauté the shrimp for one minute, until they change color.
2
Sauté the squid in the same oil. Sauté the mussels and clams until they are all opened. Add the garlic, and when it is slightly golden, add the tomato.
3
Sauté for a few minutes and add the rest of the ingredients. Sprinkle some chopped parsley and let the tomato juice reduce.
4
Cook the pasta, drain it, and incorporate it into the pan. Add salt to your liking.
5
To finish, mix well. Sprinkle a little more chopped parsley. It's ready. Enjoy your meal!
Notes
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