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Savory Waffle Recipe

Yields4 ServingsPrep Time15 minsCook Time30 minsTotal Time45 mins

For these healthy savory waffles, here are some flavor pairing ideas: Salmon/lemon/dill (with a lemon whipped cream), Chorizo/bell peppers, Cream cheese/prosciutto/fresh herbs, Ham/Swiss cheese/zucchini. Our quick savory waffle batter is perfect for any occasion.

Ingredients
 250 Flour
 3 Egg
 40 Milk
 80 Butter
 1 Baking powder
Directions
1

Preparation of the waffle batter In a bowl, mix the egg yolks, milk, flour, baking powder, and melted butter until a smooth and homogeneous batter is obtained.

2

Add the topping Prepare and then add half of the topping.

3

Adding the beaten egg whites In the second mixing bowl, beat the egg whites with the mixer.

4

Gently fold them into the first mixture.

5

Cooking the waffles Lightly grease the waffle maker if necessary and cook the batter.

6

Serve by placing the remaining topping on the waffles.

7

To finish TIP: If you have the time, let the dough rest for 30 to 60 minutes for airier waffles.

Nutrition Facts

0 servings

Serving size

4

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