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Recipe for Tomato, Ham, Cheese Pizza

Yields2 ServingsPrep Time10 minsCook Time13 minsTotal Time23 mins

Hello everyone! Pizza, the perfect dinner! A very simple recipe with a dough that I had prepared, topped with classic ingredients!! The dough stays thin, which we love because when I see some pizzas with huge crusts, that's not for us!

Ingredients
 250 tomato sauce
 flower of salt
 Provençal herbs
 2 cooked ham
 5 green olives (or more)
Directions
1

Roll out the pizza dough on parchment paper. Spread tomato sauce over it up to 1cm from the edges. Sprinkle with sea salt and herbs. Top with sliced ham and cheese.

2

Add the olives and grated cheese. Bake in a preheated oven at 200°C for 10 to 15 minutes.

3

Serve immediately with a salad.

4

To finish Note: Pizza-salad remains our favorite dinner! Of course, there are ready-made pizza doughs, which makes it even easier and quicker to prepare!

Nutrition Facts

0 servings

Serving size

2

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