Nutrition Facts
10 servings
10
Recipe for The 44
No Reviews
Want to make an original and flavorful homemade liqueur? This traditional recipe will introduce you to flavors of orange, coffee, and apple brandy. Easy to prepare, it simply requires a bit of patience for the maceration. The unexpected combination of ingredients promises a subtle and harmonious result. Perfect to round off a meal or to give as a gift, this artisanal liqueur will impress your guests.
Ingredients
1 Apple brandy
1 Orange
44 Coffee beans
44 Sugar
Directions
1
Make 44 slits in the orange evenly with a knife. Insert the 44 coffee beans into the slits.
2
Place 44 sugar cubes at the bottom of a glass jar (like a canning jar).
3
Place the orange on the sugar and then drizzle with brandy.
4
Close the jar tightly and shake it gently to distribute the sugar evenly.
5
To finish, store in a dry place and slightly shielded from light for 44 days. Shake occasionally without ever opening the jar.
Ingredients
Ingredients
1 Apple brandy
1 Orange
44 Coffee beans
44 Sugar
Directions
Directions
1
Make 44 slits in the orange evenly with a knife. Insert the 44 coffee beans into the slits.
2
Place 44 sugar cubes at the bottom of a glass jar (like a canning jar).
3
Place the orange on the sugar and then drizzle with brandy.
4
Close the jar tightly and shake it gently to distribute the sugar evenly.
5
To finish, store in a dry place and slightly shielded from light for 44 days. Shake occasionally without ever opening the jar.
Notes
-
Jean-pierre
I can only say... Bravo. My suggestion: Your recipe is perfect, but I add a vanilla bean right at the beginning of the preparation. -
Milka
Let's be clear. This is my favorite drink. My suggestion: Strain everything and do not press the orange. No need to put the coffee in the orange, just in the jar. It's not a liter of spirits, but in a one-liter jar and topped up with spirits (> 1L). Use "real" well-aged spirits (found in a cellar). -
Thierry
Very good Very good recipe. My suggestion: But I add a whole vanilla bean and 2 or 3 cloves to the orange... Good. -
Martine
Thank you I stumbled upon your recipe and I had, like the previous readers, used fruit alcohol. It must also be good with brandy when you have a small supplier. A very appreciated drink. It's time for me to get started for Christmas. -
Marie-pierre
I confirm it's very good. Since I have extra jars, I'm going to try this recipe. My suggestion: Personally, I make it with fruit alcohol and I add 2 or 3 cloves into the orange. Always enjoy in moderation.
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