Recipe for Summer Freshness Layered Dish with Tuna, Cucumber, and Smoked Salmon.

AuthorCategoryDifficultyBeginner

Summer freshness verrine with tuna, cucumber, and smoked salmon. A very chic starter at a low cost.

Yields6 Servings
Prep Time15 mins
Ingredients
 185 Tuna
 3 Mascarpone
 4 Fresh cheese
 ½ pinch Cucumber
 2 Avocado
 1 pinch Salt
 1 pinch Pepper
 1 lemon zest
 2 Smoked salmon
 6 Cherry tomato
 1 Lemon
Directions
1

In a mixing bowl, combine the ingredients: tuna, mascarpone, cheese, cucumber, very ripe avocados, salt, pepper, parsley mixture, and lemon. In my recipe, I used a mixer. Mix for 5 minutes.

2

Pour the mixture into small glasses or stemmed cups.

3

To finish, cut the salmon into very small cubes. Place them on top of the mixture. Add a cherry tomato and a slice of lemon for garnish.

Ingredients

Ingredients
 185 Tuna
 3 Mascarpone
 4 Fresh cheese
 ½ pinch Cucumber
 2 Avocado
 1 pinch Salt
 1 pinch Pepper
 1 lemon zest
 2 Smoked salmon
 6 Cherry tomato
 1 Lemon

Directions

Directions
1

In a mixing bowl, combine the ingredients: tuna, mascarpone, cheese, cucumber, very ripe avocados, salt, pepper, parsley mixture, and lemon. In my recipe, I used a mixer. Mix for 5 minutes.

2

Pour the mixture into small glasses or stemmed cups.

3

To finish, cut the salmon into very small cubes. Place them on top of the mixture. Add a cherry tomato and a slice of lemon for garnish.

Notes

Recipe for Summer Freshness Layered Dish with Tuna, Cucumber, and Smoked Salmon.

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Nutrition Facts

6 servings

Serving size

6

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