Very easy recipe to make! Ideal for a very indulgent snack. They are very soft.
Preheat the oven to 180°C.
Mix everything in a food processor until homogeneous.
Add the chocolate chips, stir a little.
Pour into molds, do not fill them too much to prevent overflow.
To finish, bake for 25 minutes (it depends on the ovens).
0 servings
6
TH 
EN