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Recipe for Pumpkin Seed Crackers

Yields4 ServingsPrep Time15 minsCook Time20 minsTotal Time35 mins

An ideal recipe for appetizers! Prepare delicious crackers with pumpkin seeds using organic pumpkin seed oil.

Ingredients
 250 Wheat flour
 50 Organic pumpkin seed oil
 1 Flower of salt
 6 Cold water
 1 Egg
 20 Pumpkin seeds
Directions
1

Preheat the oven to 180°C.

2

In a mixing bowl, combine the flour, salt, egg, pumpkin seed oil, and cold water until a smooth dough forms.

3

On a floured work surface, roll out the dough with a rolling pin until you achieve a thickness of 1 cm.

4

Sprinkle the dough with pumpkin seeds.

5

Cut the dough into squares with a large knife.

6

Place them on a baking sheet lined with parchment paper.

7

To finish, bake and let cook for 15 minutes.

Nutrition Facts

0 servings

Serving size

4

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